Fish is great source to control cholesterol level with great taste. This microwave fish tikka is best for heart patients also. You can grill or bbq tikkas on coal also.
Fish ½ kg (boneless)
Garlic paste 1 tsp
Latif Cooking Oil 1 tbsp
All spice ½ tsp (crushed)
Tikka masala 2 tbsp
Lemon juice 2... Read More
Gajar ka Halwa is so-simple-to-make dessert tastes absolutely divine. This dessert recipe is perfect for winter season.
Carrots(grated) 1 kg
Condensed milk(400 gms) 1 can
Sugar(approx 6 tbsp) to taste
Latif Banaspati Ghee 200 gms
Resins, almonds, cashew 1/2 cup
Cardamom (grounded) 1/2 tsp
Whipped cream for garnishing
Silver foil for garnishing
Boil the grated carrots with... Read More
Everyone loves to eat broast chicken. We have a little different method of making with a crispy and tender end result. When you will fry it the spreading aroma will make your family member hungry.
Chicken with skin 1 (12 pieces)
Latif Cooking Oil for Fry
Water 1 bowl
Red chili powder 1... Read More
A treat for desi foodies. Try out these Lachcha Parathas.
Flour: 1/2 kg
Whole wheat flour: 1.5 cups
Salt : 1.5 tsp
Water: 3 cups
Apna Banaspati Ghee
1) Mix flour and whole wheat flour with salt and knead well to make a smooth dough.
2) Leave it to rest for an hour. Divide the dough... Read More
The classic Punjabi dish: Sarsoon da saag te makki di roti. Best had with some white butter!
750 gm sarson saag
250 gm palak saag
250 gm bathua saag
2 cups water salt pinch
1 1/2 cup makki atta
4 green chilly
25 gm ginger
6 cloves of garlic
100 gm apna banaspati ghee
1/2 tsp red pepper... Read More
This basic Vegetable Soup is very easy and healthy . You can make it with any combination of vegetables.
Mix Vegetables 500 grams
Chopped Garlic 4-5
Crushed Black Pepper 1 tsp
Red chili Powder ½ tsp
Cinnamon Powder 1/3 tsp
Chicken Stock as required
Butter as required
Apna Canola Oil 2 tbsp
Salt to taste
Cream for garnish
COOKING... Read More
Add a spice into your life!!! Try our Hari Mirch ka Keema and will make you fall in love like never before!
1 kilogram Ground Beef (Keema) (lean & minced)
50 to 100 grams of Latif Cooking Oil
3 medium Onions (finely sliced)
2 medium Onions (cut in large pieces)
125 grams of Green... Read More
Easy to make and an absolute delight to enjoy! Give our Marinated chicken breast recipe a try and make your tastebuds fall in love!
All you need is:
Red chilli flakes
Latif Cooking Oil
Just combine all ingredients (except for the oil) and let marinate for half an hour.
Fry in... Read More
Nothing can beat a hot cup of coffee in cold winter days. What if it is Mocha Latte? Learn how you can make delicious coffee at home.
1 (0.71-oz.) envelope instant cocoa mix 2/3 cup hot strong-brewed coffee 1/3 cup milk
Toppings: whipped topping, crushed chocolate-covered espresso beans
1. Pour instant cocoa... Read More
Winters’s most favorite mouth watering hot and sour soup, You can serve as appetizer to your guests in special dinner or lunch. Serve very hot to enjoy it’s real taste.
Chicken stock 3 glass
Carrot 2 (grated)
Chicken 1 cup (boneless)
Green onion 1 cup
Cabbage 1 cup
Bean sprout 1 cup
Latif cooking... Read More