Chicken Makhni Handi

Chicken Makhni Handi

This chicken dish is among well known dishes of Pakistani and Indian cuisine. Chicken Makhani is a full flavored dish made with key ingredients of chicken, butter and cream adds for a rich taste. Serve with hot naan. CHICKEN


  • Chicken ½ kg
  • Ginger paste 1 tbsp
  • Green chilies 6
  • Onion 1
  • Fresh cream ½ packet
  • Soya sauce 2 tbsp
  • Black pepper 1 tbsp (crushed)
  • Salt to taste
  • Butter 2 tbsp
  • Latif Cooking Oil 2 tbsp

Cooking Directions

  1. Put oil & butter in a pan and heat.
  2. Add chicken to fry till changes the color and take it out from the oil.
  3. Fry onion in the same oil.
  4. Add ginger paste & cook.
  5. Add fried chicken, black pepper, salt, soya sauce, green chilies & cook well.
  6. Now add cream & leave on steam for 2 to 3 minutes.
  7. Dish out and serve.

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